Home | My account | Logout | Showroom | About Advientos -
DE
| EN
| ES
| FR
| IT
Build your Advent Calendar
Warning: Undefined array key "ultima_visita_11079-7235" in /home1/valviasc/public_html/advientos/destinatarios-publico.php on line 291
Warning: Undefined array key "ultima_visita_11079-7235" in /home1/valviasc/public_html/advientos/destinatarios-publico.php on line 291
, open the window number 1
(Last window on 25 December 2013)
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Warning: Undefined array key "ultima_visita_11079-7235" in /home1/valviasc/public_html/advientos/destinatarios-publico.php on line 375
[ Go to window 25]
| We would be glad to accept your support for Advientos project. Thank you! |
Window nº 6
| Bishop (British version) Feeling thirsty and exhausted after all the hard work in the kitchen? Let’s toast St. Nicholas, bishop of Myra with lovely hot tipple called the bishop, very popular with 19th century Oxbridge students. Wait, it requires more time and effort? Still totally worth it. 6 Seville oranges (if bitter oranges unavailable take 5 regular oranges and 1 yellow grapefruit) 36 cloves 120 g sugar 1 1/2 бottle dry red wine 1 bottle ruby port Bake oranges in a hot oven for 30 minutes until they turn golden brown. Place in a warmed pot studding each orange with 6 cloves apiece, add sugar. Pour dry red wine over them (but not the port), cover and let stand at room temperature for a day. Squeeze oranges into wine and strain, bottle the orange-infused wine (it can keep in sterilised bottles for quite a few weeks). When in the mood for some bishop mix with port and heat well (but do not boil) and pour into warmed mugs or goblets, whatever is your style. If using grapefruit squeeze it last and only use juice from one half of it first, taste and if you like the effect add juice of the other half. |
|
Do you want a PDF copy of your Advientos, just to print in DIN A4 format? Ask to the creator of this Advientos
|
|||||||||||||||||||
|
 Advientos PDF DIN-A4 ref. 11079-7235 "Cooking Countdown" |
Contact the creator of this advents to send you a copy in PDF format! | |||||||||||||||||
Note: Those windows of the Advientos whose messages containing HTML code, videos or games may not be reproduced in the PDF copy satisfactorily | |||||||||||||||||||
| © Advientos 2007-2024 |  |